KUNG PAO STYLE |
This is the most famous style of Szechuan cooking that was |
invented by a teacher of a Manchu prince. In the dish, you will find |
peppers, garlic, scallions, soy sauce, sugar, and vinegar. It is the |
most unique and fantastic taste that you will enjoy and addict to it. |
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Kung Pao Chicken (Szechuan Chicken) * |
13.95 |
Kung Pao Beef (Szechuan Beef) * |
14.95 |
Kung Pao Shrimp (Szechuan Shimp) |
16.95 |
Kung Pao Scallop (Szechuan Scallop) |
18.95 |
Kung Pao Three Delights (Beef, Chicken and Shrimp) |
17.95 |
* Hot and Spicy Dishes |